Letter: Workers demand clear support through pandemic
(03/31/20 4:00am)
Dear President Price,
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Dear President Price,
If you’ve been inside Duke’s largest dining facility this semester, chances are you’ve met Angel, a 22-year-old food service worker who has worked part-time at Duke since January. Angel was hoping to become a full-time worker soon.
The contract dining workers of Duke University have been ignored and taken for granted for too long. We have worked through snow and hurricane as "essential staff" and now in this time of emergency we are being kept in the dark about Duke's intentions and our livelihoods. We make three simple demands of Duke that can easily be met by such a wealthy and respected institution.